Sysco Corp. engages in the selling, marketing, and distribution of food products to restaurants, healthcare and educational facilities, and lodging establishments. The company is headquartered in Houston, Texas and currently employs 72,000 full-time employees. The firm's segments include U.S. Foodservice Operations, International Foodservice Operations, SYGMA and Others. The U.S. Foodservice Operations segment includes its United States broadline operations, which distributes a full line of food products, including custom-cut meat, seafood, produce, specialty Italian, specialty imports and a variety of non-food products. The International Foodservice Operations segment includes operations outside of the United States, which distribute a full line of food products and a variety of non-food products. The SYGMA segment includes its United States customized distribution operations serving quick-service chain restaurant customer locations. Its Other segment primarily includes its hotel supply operations.